Get the full experience of Hokkaido
dishes made from world-class ingredients.
From small children to senior citizens, guests of all ages can enjoy
meals made using ingredients sourced from the best regions and producers.
Try seasonal flavors that let you experience the changing seasons.
OTTO SETTE TOMAMU
A gourmet calendar made
by the rich ingredients from Hokkaido
The menu concept is “Calendario Gastronomico”, which means “gourmet calendar” in Italian. We commit to use “the most delicious ingredients in the area at the time” to make a full course of regional cuisine from the Piedmont and Liguria, Italy by the unique ingredients from Hokkaido’s great nature.
1 Dec 2019 to 31 Mar 2020
RISONARE Tomamu SOUTH 31F